ALCOHOL-FREE STRAWBERRY SCHRUB SOUR
APRTF Bitter Aperitif - 50ml
Apple Cider Vinegar Strawberry Shrub (Recipe Included) 50ml
Lime Juice - 12.5ml
Simple Syrup - 12.5ml
Add all the ingredients to a shaker filled with ice and shake.
Strain into a rocks glass filled with crushed ice and garnish with half a
Apple Cider Vinegar Strawberrry Shrub Method
Ingredients: 1 cup strawberries / 1 cup sugar / 1 cup Willy's Apple
Cider vinegar / Lemon Zest.
Method: Add all the ingredients to a saucepan over a medium to high heat and
bring to the boil. Remove from the heat and let it stand for 20/25 minutes.
Strain into a container and refrigerate to cool. Should be ready to use
within 4 hours
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