October 18, 2022 Paloma Add 50ml Feragaia, 15ml fresh pink grapefruit juice, pinch of salt to a highball glass. Stir until dissolved, add ice, top with tonic and garnish with pink grapefruit. Tags: feragaia, non-alcoholic cocktail, paloma Share on Facebook Tweet Pin it Previous Post Next Post Comments Leave a comment Name * Email * Comment *
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