Naturally fermented sparkling teas - the REAL alternative to champagne and sparkling wine launches in Switzerland.
Expertly sourced hand-picked loose-leaf teas that are naturally fermented for all the depth, flavour and complexity of a fine wine, even without the alcohol. Crafted and produced at the REAL Fermentery located at The Bail on the beautiful Waddesdon Estate, Buckinghamshire. It is the first of its kind and is where the REAL Drinks Co. are leading the way in non-alcoholic fermentation.
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At REAL they craft beautiful drinks that don't conform. REAL Drinks deliver on flavour, inspire passion and garner respect. They believe that life is for living, for enjoying the moments - however big or small. Those moments deserve a drink that is extraordinary, even without the alcohol.
Discover REAL Naturally Fermented Sparkling Tea— The real alternative.
REAL's fine sparkling teas are very special in that all their incredible character notes are created naturally, without the addition of additives or flavourings. The slow and completely natural fermentation process achieves exquisite flavour and complexity. Each year, REAL selects exquisite loose-leaf teas with the same respect that a winemaker affords their grapes, and ferment with the same care and passion as a fine wine. We add nothing before, nor extract anything afterwards.
The REAL Drinks Co. Fermentery is the first of its kind, leading the way in non-alcoholic fermentation. They chose to build their home on the beautiful Waddesdon Estate, which is just a stone’s throw from their original facility at Hartley Farm, because of their shared passion for sustainable food & drink practices.
